Okay, not a cracking yield. When your potatoes start flowering, you should – I am told – take a look beneath the soil. So I did. These are the yields from two plants. It was enough to eat roasted with a chicken, along with homegrown broad beans, courgettes and a lettuce salad. Fear not, if you worry we’ll run out. These are two plants from some 25 in tranche one. Tranche two will be hilled for a second time, and should be ready in August, while Tranche three was planted last week.
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