2439 days ago
My mother used to bake all of our bread back in those hippy dippy days of self sufficiency in Byfield in the 1970s. As a diabetic it is not perhaps top of the skill set I seek to acquire as I consider my own future after the world of shares but none the less the Little Kitchen is a small local cooking school about 500 yards from where I live and I was delighted when daughter Olaf said she had enrolled me on a course there as a birthday present. I headed off through the snow yesterday to join four other souls who had braved the weather, and our teachers.
